Carameled Ham

1 large slice center cut ham or 4 smoked pork chops
1/4 cup brown sugar
3 Tbsp. prepared mustard
1 cup Half 'n Half,  evaporated milk or regular milk

Rub ham with mustard and brown sugar.  Place any remaining brown sugar in bottom of baking pan and layer ham slice or pork chops over it.  Pour Half 'n Half or milk over.  Bake at 350 degrees for 30 minutes. 

This is one of my mother's recipes that the boys always liked.  It is a good way to use leftover ham.