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January 19, 2016

Roberta's Quick Peanut Butter Oatmeal Cookies

4 cups sugar         
1 cup cocoa          
1 cup (1/2 lb.) butter       
1 cup milk             

Combine ingredients in saucepan and bring to a rolling boil, then cook 2 minutes.  Pour this syrup over remaining ingredients.

1 cup peanut butter
6 cups quick oats  
1 tsp. salt             
2 Tbsp. vanilla

Work fast.  If it gets too hard, reheat with a little water.  Mix thoroughly and drop by teaspoonsful  onto wax paper.  Makes about 100 small cookies.

My friend Roberta Powell has made these cookies for her family for years.  Now her daughters are making them for their families.

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