Breakfast Wrap

1 low carb/high-fiber flour tortilla
1 low-fat Boca "sausage" patty
½ cup Egg Beaters
Chopped peppers and onions to taste
2 Tbsp. fat free shredded cheese
2 Tbsp. salsa
1/4 cup frozen shredded potatoes (optional)

Heat sausage according to package directions. Chop. Scramble Egg Beaters with onions and peppers. Spoon onto center of tortilla. Top with sausage, potatoes, cheese, and salsa. Wrap. Eat as is, warm in microwave for 30 seconds, or toast lightly on both sides in the scrambled egg pan. Serve with more salsa. 6 W.W. points with potatoes; 5 W. W. points without potatoes.