Cinnamon Orange Glazed Almonds

4 cups whole blanched almonds
1/4 cup honey
2 tsp. cinnamon
Freshly grated zest of 1 large orange
Dash of cayenne pepper

Heat the oven to 375 degrees. Grease a sheet pan. Toss all the ingredients together in a bowl, then turn out onto the prepared pan. Spread out so the almonds do not touch. Bake until lightly toasted 25 to 30 minutes, stirring occasionally. Let cool to room temperature and then store in an airtight container.