1 pie crust
3 large apples, peeled and grated
1 cup sugar
1 tsp. cinnamon
3 eggs, beaten
1/4 cup unsalted butter
Juice of one lemon
Mix filling ingredients. Pour into pie crust, and bake at 400 degrees for 15 minutes. Reduce oven temperature to 350 degrees and continue baking for 45 more minutes. Serve with whipped cream or ice cream.
My friend Nancy Bocz served this delicious pie at one of our weekly card playing sessions.
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