- Apple Kuchen
- Banana Bread
- Biscuits
- Blueberry Biscuits
- Bran Flax Muffins
- Bran Muffins, Overnight
- Cinnamon Cream Cheese Rolls
- Cinnamon Rolls
- Coffee Cake, Sour Cream
- Cornbread, Cheesy
- Cornbread, Cheesy II
- Cornbread, Roasted Squash
- Cornbread Dressing
- Cornpone
- Country Biscuits
- Cream Cheese Squares
- Crepes
- Dumplings
- Flatbread with Figs and Prosciutto
- French Toast
- French Toast Bake
- French Toast, Fig and Cream Cheese
- German Stollen
- Hoecake
- Hushpuppies
- Kuchen
- Lefse
- Mulberry Muffins
- Oaza Bakeries Pumpernickel or Rye Bread
- Pancakes
- Pancake Mix, Whole Wheat
- Polish Sweet Bread
- Poppy Seed or Nut Roll
- Poteca
- Pumpkin Nut Bread
- Rye Bread
- Schmorm
- Scones, Almond
- Sourdough Bread
- Southern Sandwiches
- Sticky Bunsd
- Strudel
- Tortillas
- Vidalia Onion Upside Down Bread
- Waffles
I had been adding recipes for a while to a new cookbook so I could find them when I wanted to cook them. In the electronic age, a digital version seems to make more sense, since I can add, amend, advise, adjust, delete, and reconsider as often as I want to and you can access them if and when you please. I've included the recipes from both my original cookbook which many of you have, and additional accumulated recipes that never got published. This isn’t the latest thing or nouvelle cuisine. These recipes are comfort food, good memories, treasured family recipes, and occasional treats as well as many healthier recipes I've grown to like in recent years. I encourage you to add comments, pictures, and favorite recipes to make this a real family cooking spot. It's the next best thing to sharing a meal.
Breads
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